Penne Pasta in Tomato Garlic Mix

Penne Pasta - 3 cups 

Tomato - 3 chopped

Garlic - 10 pods minced

Tamarind Juice - 1-2 Tbl

Olive oil - 3Tbl

Powders :

Salt - to taste

Crushed red pepper - 1Tbl

How to:

1.  Bring 6 cups of water to boil. Add 1/2 tsp of olive oil and some salt.
   
2. Add the pasta and allow to cook for  about 10 min. Drain and cool the pasta
3. Add the rest if the oil to a skillet.
4. After a few min add the garlic and allow it to lightly brown.
5. Add the tomatoes, pinch of salt and pepper powder. Fry for about 5 -6 min.
6. Now add the tamarind water.
7. After 3- 4 min  remove from gas.
8. Add the pasta. Mix well and Serve hot.
9. Can be topped witha cheese sauce and served. 

Variations: Add chopped peppers. You can avoid pepper powder and added quater jalapeno minced.